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Southern Squash Casserole: A Style of the South


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This hearty Yellow Squash Casserole is a comforting aspect dish filled with contemporary and savory taste. Tender and candy, yellow squash joins with garlic, onions, contemporary herbs, and loads of tacky filling to make the proper casserole you’ll be able to serve with any principal dish. Make this creamy, tacky casserole for your loved ones tonight!

Yellow Squash CasseroleYellow Squash Casserole

Do you plant squash in your backyard? If that’s the case, this Southern Squash Casserole Recipe is an effective way to benefit from the “fruits” of your labor! It’s straightforward to arrange, the contemporary squash filling is scrumptious, and the buttery crackers on high give it the proper crunch!

Yellow Squash CasseroleYellow Squash Casserole

Whereas this traditional casserole is often made as a aspect dish, the squash is filling sufficient that you may actually make this as a principal dish with a inexperienced salad and a few crusty bread on the aspect.

Yellow Squash Casserole ingredients.Yellow Squash Casserole ingredients.

Elements for Squash Casserole

This Yellow Squash Casserole is stuffed with contemporary components for optimum taste. Right here’s what it’s worthwhile to make it:

  • Sliced yellow summer season squash (you may as well use half yellow squash and half zucchini)
  • Small onion
  • Garlic cloves, minced
  • Water
  • Ritz crackers, crumbled
  • Shredded cheddar cheese (I choose sharp cheddar cheese however any will do)
  • Dried parsley
  • Massive egg
  • Milk
  • Unsalted Butter
  • Freshly chopped basil
  • Dried oregano
  • Kosher salt
  • Freshly floor black pepper

The ingredient listing with actual quantities might be discovered within the recipe card under, so ensure to test it out!

Process photos for Yellow Squash Casserole.Process photos for Yellow Squash Casserole.

make this Contemporary Yellow Squash Casserole

This casserole is very easy to place collectively! Slice up your squash forward of time to make the method even faster!

  1. First, preheat oven to 400°F, then put together a 1 1/2 qt. oven-safe casserole dish by spraying it with nonstick cooking spray. You can even use an 8×8-inch baking dish, however you received’t fill all of it the best way full.
  2. Add the sliced squash, onion, garlic, and water to a big skillet. Cowl and prepare dinner over medium warmth for about 5 minutes till the squash and onions are barely tender. Drain properly and put them into a big bowl.
  3. In a separate small bowl, whisk collectively the overwhelmed egg and milk. Add the egg combination to the squash combination.
  4. In a medium bowl, mix the crushed crackers, cheese, parsley, and 1 tablespoon of melted butter. Combine properly. The crackers will nonetheless seem considerably dry. Add half of this cracker combination to the big bowl with the squash. Reserve the remaining for the topping.
  5. Add the remaining two tablespoons of butter, basil, oregano, salt, and pepper to the bowl of squash and blend till properly mixed. Pour the contents into the ready baking dish.
  6. Sprinkle the remaining cheese and the cracker combination evenly excessive, and bake uncovered for 25 minutes, or till heated all through. cheese is melted, and the topping is golden brown.
A side dish casserole of yellow squash ready for the oven.A side dish casserole of yellow squash ready for the oven.

Recipe Notes

  • Be at liberty to make kind of of the topping. I like quite a lot of buttery crunch on high of my squash casserole. Extra crispy cracker crunch= extra yumminess! In the event you don’t have crackers, you’ll be able to attempt Panko bread crumbs.
  • In case your cracker crumbs are browning too rapidly you’ll be able to cowl the casserole with a sheet of aluminum foil.
  • You possibly can add a protein equivalent to cooked hen to this to make it a whole meal and much more filling.
  • Use crushed cornflakes as a substitute of crackers for a gluten-free model!
A yellow squash side dish.A yellow squash side dish.

FAQS

Can I take advantage of frozen squash on this dish?

Sure, simply prepare dinner and drain them as famous within the recipe to do away with any extra water. You don’t desire a runny casserole!

What’s one of the best ways to slice squash?

You possibly can slice squash by hand with a pointy knife and reducing board, however I extremely advocate utilizing a mandolin to slice it. It saves time and is very easy to make use of!

How thick ought to I slice the squash for Yellow Squash Casserole?

I like to recommend slices about ¼-inch thick. Attempt to make them as uniform in thickness as potential so the casserole cooks evenly.

Yellow squash in a side dish casserole.Yellow squash in a side dish casserole.

Why is my casserole watery?

This occurs if in case you have an excessive amount of liquid within the recipe. Make sure that to empty your squash properly after cooking them. It could possibly additionally occur in case your squash is sliced too thinly and begins to interrupt down.

How do I retailer leftover squash casserole?

You possibly can retailer any leftovers in an hermetic container within the fridge as soon as they cool to room temperature. The casserole will final for as much as 3 days. Reheat your casserole within the microwave for particular person parts, or reheat a big quantity in a baking dish coated with foil within the oven till heat all through.

Can I freeze the Summer season Squash Casserole?

I don’t advocate freezing this, because the squash will launch water into the casserole when thawed, and it’ll get a bit mushy. The cracker topping additionally won’t maintain up via the thawing course of.

A summer squash side dish casserole.A summer squash side dish casserole.

Must Use Up Your Squash? Attempt one in all These Squash Recipes:

I like all of the summer season greens, so I’ve put collectively a bunch of recipes to make good use of all of your squash varieties particularly. Give one in all these a shot subsequent time:

  • Roasted spaghetti squash and sausage come collectively for a straightforward dinner. Seasoned with garlic and Italian herbs, Sausage Spaghetti Squash is a flavorful household favourite!
  • Roasted Butternut Squash makes a easy and flavorful aspect dish on your meals! Tossed in contemporary herbs like sage and thyme, cubes of butternut squash prove completely tender on the within with good crisp edges. 
  • Roasted Butternut Squash and Hen Ravioli is a dinner recipe that’s good for the Fall. This selfmade ravioli is product of roast butternut squash and shredded hen tucked into wonton wrappers, then coated in a garlic alfredo sauce!
  • Benefit from the flavors of all with this straightforward Roasted Acorn Squash recipe! Tossed with olive oil and aromatic spices, and served with goat cheese and pomegranate arils, that is the proper aspect dish to share with your loved ones and mates! 
  • Butternut Spinach Multi-Grain Medley – roasted butternut squash, sautéed spinach and onion, and pomegranate arils tossed with multi-grain rice make this colourful Fall aspect dish good on your dinner desk.
Yellow Squash CasseroleYellow Squash Casserole

Extra Casseroles You’ll Love

I’m all about casseroles for a straightforward weeknight meal. Listed below are a few of my favorites:

Which one will you make subsequent?

A spoonful of a casserole made of yellow squash.A spoonful of a casserole made of yellow squash.

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Yellow Squash CasseroleYellow Squash Casserole

Created by: Lynne Feifer

Yellow Squash Casserole

Prep Time 20 minutes
Prepare dinner Time 25 minutes
Whole Time 45 minutes

Yellow Squash Casserole is a comforting aspect dish filled with contemporary, savory taste. Tender yellow squash with garlic, onions, herbs, and plenty of cheese make the proper casserole to serve with any principal dish.

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Directions

  • Preheat oven to 400°F, and put together a 1 1/2 qt. baking dish by spraying it with cooking spray. *See notice.

  • In a big skillet, mix the sliced squash, onion, garlic and water. Cowl and prepare dinner over medium warmth for about 5 minutes till squash and onions are barely tender. Drain properly and put into a big bowl.

  • In a small bowl, whisk collectively the overwhelmed egg and milk. Add to squash combination.

  • In a medium bowl, mix the crushed crackers, cheese, parsley and 1 tablespoon of melted butter. Combine properly. Crackers will nonetheless seem considerably dry. Add half of the combination to the big bowl with the squash.

  • Add the remaining two tablespoons of butter, basil, oregano, salt and pepper to the bowl of squash and blend till properly mixed. Pour contents into the ready baking dish.

  • Sprinkle the remaining cheese and cracker combination evenly excessive, and bake for 25 minutes.

Notes

  • *You need to use an 8 X 8-inch baking dish which holds a complete of two.6 quarts, however it’s going to most likely solely be ⅓ full, so don’t panic.
  • Zucchini might be substituted for the yellow squash, or you need to use a mix of each in case you’d like. 

Diet

Serving: 1serving | Energy: 255kcal | Carbohydrates: 15g | Protein: 8g | Fats: 19g | Saturated Fats: 10g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 5g | Trans Fats: 0.5g | Ldl cholesterol: 86mg | Sodium: 599mg | Potassium: 340mg | Fiber: 2g | Sugar: 5g | Vitamin A: 686IU | Vitamin C: 16mg | Calcium: 183mg | Iron: 1mg

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