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Rollover Casserole – 365 Days of Sluggish Cooking and Stress Cooking


Rollover Casserole–large quaint egg noodles with mushrooms and bites of pork in a creamy bitter cream sauce made quick within the Instantaneous Pot.

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Rollover Casserole

Rollover Casserole

You’ll be doing greater than rolling over for this dinner; you’ll be doing flips! It’s like a simple and quick pork stroganoff that’s mm mmm good. I ready this shortly earlier than church after which set it to prepare dinner. After I obtained residence just a few hours later I stirred within the bitter cream and it was soooo good. I used to be considering that it won’t be because it had sat on heat for fairly a while nevertheless it actually was nice. Slurping up the large egg noodles was so satisfying. Take pleasure in!

Elements/Substitution Concepts

  • Butter
  • Mushrooms
  • Hen broth–or water and Higher than Bouillon rooster base
  • Quaint large egg noodles–I used Mrs. Miller’s model discovered subsequent to the opposite pastas
  • Pork loin chops–I obtained mine at Winco
  • Kosher salt
  • Black pepper
  • Garlic powder
  • Onion powder
  • Paprika
  • Crimson pepper flakes
  • Bitter cream–or plain yogurt

Steps

Flip Instantaneous Pot to saute setting. When show says HOT add within the butter and let it soften. Add within the mushrooms and saute for about 4 minutes. Add in a pinch of kosher salt. 

Pour within the broth and scrape backside of pot in order that nothing is sticking. Flip off Instantaneous Pot. 

Sprinkle within the noodles.

Add cubes of pork excessive of the noodles. Sprinkle the pork with salt, pepper, garlic powder, onion powder, paprika and pink pepper flakes. 

Cowl Instantaneous Pot and safe the lid. Be certain that valve is ready to sealing. Set the handbook/stress prepare dinner button to 4 minutes. When time is up let pot sit for 10 minutes after which transfer valve to venting. Take away the lid.

Stir within the bitter cream. Serve and luxuriate in!

Instant Pot Pork Stroganoff

Notes/Suggestions

  • Serve with asparagus or inexperienced beans.
  • I used my 6 quart Instantaneous Pot*. It’s also possible to make this in a 3 or 8 quart pot.
  • Retailer leftovers in an hermetic container* within the fridge for as much as 5 days or within the freezer for as much as 3 months.
  • Different recipes you may make with bitter cream are bitter cream enchiladas or bitter cream pork chops.
  • I discovered the particular do-it-yourself egg noodles subsequent to the common pastas. They appear extra do-it-yourself and so they style actually nice on this recipe! If you happen to can’t discover these egg noodles you should use common egg noodles however solely stress prepare dinner for 1 minute as a substitute of three minutes.
  • Slice your chops throughout the grain in 3/4 inch strips then reduce throughout the opposite approach to reduce into cubes. By slicing throughout the grain you’ll obtain extra tender bites of pork.
Do you know you possibly can filter the recipes on my web site to go looking by meat kind, IP or Crockpot, low carb, gluten free, and so forth.? Use the filter to seek out precisely what you might be searching for. 

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Instant Pot Pork Stroganoff

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Rollover Casserole


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  • Writer:
    365 Days of Sluggish and Stress Cooking


  • Prep Time:
    20 minutes


  • Cook dinner Time:
    4 minutes (plus 10 minute NPR)


  • Complete Time:
    24 minutes


  • Yield:
    46 servings 1x

Description

Vast quaint egg noodles with mushrooms and bites of pork in a creamy bitter cream sauce made quick within the Instantaneous Pot.


Elements


Scale


Directions

  1. Flip Instantaneous Pot to saute setting. When show says HOT add within the butter and let it soften. Add within the mushrooms and saute for about 4 minutes. Add in a pinch of kosher salt. 
  2. Pour within the broth and scrape backside of pot in order that nothing is sticking. Flip off Instantaneous Pot. 
  3. Sprinkle within the noodles. Add cubes of pork excessive of the noodles. Sprinkle the pork with salt, pepper, garlic powder, onion powder, paprika and pink pepper flakes. 
  4. Cowl Instantaneous Pot and safe the lid. Be certain that valve is ready to sealing. Set the handbook/stress prepare dinner button to 4 minutes. When time is up let pot sit for 10 minutes after which transfer valve to venting. Take away the lid.
  5. Stir within the bitter cream. 
  6. Serve and luxuriate in!
  • Class: Pork
  • Methodology: Instantaneous Pot

Pin this recipe for later!

Instant Pot Pork Stroganoff

Extra Instantaneous Pot stroganoff recipes…

Instantaneous Pot Floor Beef Stroganoff

A creamy mushroom sauce with floor beef served over egg noodles. A simple recipe to make that makes use of frequent components and it’s scrumptious to eat. 

Instantaneous Pot Hen Stroganoff

Creamy bitter cream sauce envelopes egg noodles, tender bites of rooster and mushrooms. All made in a single pot, your Instantaneous Pot!

Instantaneous Pot Meatball Stroganoff

The best stroganoff recipe! It’s made with handy frozen meatballs. The meatballs, mushrooms, sauce and pasta are all cooked collectively in your Instantaneous Pot for a fast and scrumptious dinner. 

*Karen Petersen is a participant within the Amazon Companies LLC Associates Program, an affiliate promoting program designed to supply a way for websites to earn promoting charges by promoting and linking to amazon.com.

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