This simple peach lemonade is a enjoyable, distinctive drink that everybody will love! The easy recipe combines the sweetness of contemporary peaches with zingy lemons for a scrumptious and refreshing drink. Our family and friends adore it (and it goes over nice at lemonade stands!).
Why we love this recipe
Right here’s a enjoyable strategy to flip these candy, juicy peaches ripening in your counter into one thing particular: peach lemonade! We love making all of the basic peach recipes like peach crisp, peach cobbler, and contemporary peach pie. However this spin on selfmade lemonade is method simpler and simply as satisfying!
The candy, juicy taste of peaches melds completely into zingy lemons, making a enjoyable spin on the basic drink! Even higher, it’s so easy to whip up in only a few minutes (no cooking the peaches right into a syrup). Our family and friends beloved it, and it’s an important brunch drink or summer time drink for the patio. It’s additionally nice for lemonade stands—our son Larson bought a lot of it the opposite day and everybody beloved the distinctive taste!
Components in peach lemonade
The wonderful thing about peach lemonade is that it takes just a few high quality components—nothing fancy! You can also merely whip it up in a blender: no have to cook dinner down the peaches earlier than making it. Right here’s what you’ll want:
- Lemons: When making selfmade lemonade, contemporary lemons are key! Don’t substitute bottled juice.
- Peaches: Use contemporary ripe, in-season peaches right here (you possibly can go away the skins on).
- Granulated sugar: Granulated sugar makes the candy taste! You possibly can substitute pure sweeteners like honey or maple syrup, however it’ll have a barely totally different taste and colour (additionally omit ½ cup water for those who do).
Greatest strategy to juice lemons
Our advice for shortly juicing lemons? A press juicer! It will get out essentially the most juice and saves your fingers from getting uninterested in squeezing.
Ideas for peach lemonade
This peach lemonade so easy to place collectively! Listed here are just a few notes on the method:
- Pressure it with a advantageous mesh strainer. This step is vital: it removes the peach peels, making for a clean lemonade (in any other case sediment will float to the highest).
- Add ice and garnishes when serving. This makes it so the lemonade doesn’t change into watered down within the pitcher. Place the ice and garnishes within the glass: we prefer to garnish with just a few peach slices, basil or mint, and a few colourful straws.
Variations on this recipe
We like this peach lemonade finest as written within the recipe beneath, however when you make it when you would possibly wish to attempt these variations:
Extra lemonade recipes
As two drink consultants, we’ve perfected selfmade lemonade after which made virtually each variation. A few of our favorites are Cucumber Lemonade, Blueberry Lemonade, Mint Lemonade, Strawberry Lemonade, Raspberry Lemonade or Watermelon Lemonade.
Dietary notes
This peach lemonade recipe is vegetarian, vegan, plant-based, dairy-free and gluten-free.
Often requested questions
Sure, you need to use frozen or canned peaches. Be sure that to thaw frozen peaches utterly earlier than mixing: chances are you’ll want to make use of some further sugar to carry out the sweetness. For canned peaches, chances are you’ll want to cut back the sugar if they’ve sugar added.
Completely! Style the lemonade as you go and add extra sugar for those who choose it sweeter. You can too use a sugar substitute if desired (see the notes above).
When you don’t have a blender, it additionally works with a meals processor. Or, you possibly can finely chop the peaches after which muddle them with a muddler or the again of a spoon to launch their juices. Pressure the combination earlier than combining with the lemon juice and sweetener.
Description
This simple peach lemonade is a enjoyable, distinctive drink that everybody will love! The easy recipe combines the sweetness of contemporary peaches with zingy lemons for a scrumptious and refreshing drink. Our family and friends adore it (and it goes over nice at lemonade stands!).
- 1 cup contemporary squeezed lemon juice (about 4 to 6 giant lemons)
- 2 cups diced peaches (2 medium peaches; pores and skin on)
- 1 cup granulated sugar
- 5 cups water, divided
- To garnish: Lemon wedges and contemporary peach slices, if desired
- Juice the lemons.
- Add the chopped peaches (pores and skin on), sugar, and a pair of cups heat water to a blender and mix till clean. Pressure by a advantageous mesh sieve into a big pitcher, utilizing a spatula to push the all liquid by.
- Add 3 cups chilly water and the contemporary squeezed lemon juice to the pitcher.
- Pour into ice-filled glasses. Garnish with lemon wedges and contemporary peaches. Retailer refrigerated in a lined jar for 3 to 4 days.
Notes
If desired, garnish with contemporary basil or mint.
- Class: Drink
- Technique: No Cook dinner
- Delicacies: Drink
- Food regimen: Vegan
