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Indulge within the heat flavors of fall with our final assortment of maple, butterscotch, caramel, and toffee recipes—every one designed to deliver a contact of sweetness and richness to your Thanksgiving desk. From caramel-drizzled muffins to maple-laced pies, buttery toffee cookies, and traditional butterscotch bars, these recipes seize the comfortable essence of the season. Good for sharing, gifting, or savoring your self, every bake is a celebration of fall’s most beloved flavors. Dive into these irresistible recipes, and let the nice and cozy, caramelized notes fill your kitchen with vacation cheer.
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Pecan Caramel Cinnamon Rolls
There isn’t any higher feeling than waking as much as a contemporary pan of candy, warmly spiced cinnamon rolls on a crisp fall morning. Effectively, these Pecan Caramel Cinnamon Rolls add much more intrigue with a barely salty caramel drizzle and the nutty crunch of toasted pecans. Toasting the pecans solely provides to their crunch and wealthy, earthy taste. Plus, every fantastically fluffy roll is completely portioned so that everybody can take pleasure in their very own single serving of candy, cinnamon bliss. The result’s candy rolls of melt-in-your-mouth, ooey-gooey goodness that would be the spotlight of any vacation morning.
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Butterscotch Cookies
For those who’re a fan of candy and salty treats, these Butterscotch Cookies are certain to hit the spot! Smooth, buttery cookies topped with wealthy whipped butterscotch, crunchy pretzels, chocolate, and pecans make for the right indulgence. Made with C&H® Mild Brown Sugar, this simple recipe is a must-try for any cookie lover. Let’s dive into how you can make them!
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Six-Layer Sticky Toffee Pudding Cake
We remodeled this conventional British pudding made with moist sponge cake and finely chopped dates right into a cake, frosted it with White Chocolate Buttercream, and drenched it in wealthy Caramel Sauce.
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Chai Spice Caramel Pie
This luxury pie presents a medley of spicy, salty, sharp, and candy. Our crisp Gingersnap Crumb Crust is the right cradle for the sunshine, velvety caramel filling topped with billowy, torched meringue.
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Heat Apple Galette with Spiced Toffee Drizzle
Cozy as much as this warmly spiced apple galette impressed by the simplicity and class of French dwelling baking.
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Maple Oat Scones
These hearty maple-scented scones are loaded with chewy oats for a breakfast improve that’s the excellent accompaniment to espresso and tea.
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Caramel Apple Skillet Cookie
All of us love a caramel apple, but it surely was due for an improve. Enter the Caramel Apple Skillet Cookie. The buttery cookie base incorporates contemporary apple and toffee bits, but it surely’s the Caramel Apple Topping that takes it from easy to showstopping.
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Butterscotch Cake with Salted Caramel Buttercream
Completed off with a silky Swiss meringue buttercream and a beneficiant pour of salted caramel, this sheet cake is pure butterscotch bliss.
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Chocolate Toffee Pecan Pie
This pecan pie takes every little thing you like in regards to the traditional and elevates it. Pecans are added to each the piecrust and the filling for a stronger toasted, nutty crunch, a splash of bourbon brings out the wealthy notes of caramel, and bits of chocolate-covered toffee stirred into the filling add a crunchy chocolate-caramel ingredient that modifications the sport. For those who’re feeling fancy, that is the pecan pie for you!
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Maple Cream-Crammed Crème Brûlée Buns
Buttery-rich brioche bread meets pillowy doughnuts and cracked-top crème brûlée on this one decadent deal with. Golden-hued pure maple syrup provides caramel sweetness to the marginally tangy cream filling that’s revealed after biting into the satisfyingly crunchy candied sugar glaze.
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Caramel Cake
Caramel cake is a beloved gem in Southern tradition, treasured for its luscious layers of sentimental, buttery cake embraced by a decadent caramel icing that corporations up at room temperature, creating a fragile crunch with each chunk. The icing comes collectively simply because of the deep taste of brown sugar, already infused with the essence of caramel. Obtain the right texture with only a contact of milk, butter, and cream whereas salt and vanilla present steadiness and complexity. For those who’re anxious in regards to the cake being overly candy, the magic of caramel is its hint of bitterness, including a fascinating depth that makes every chunk merely irresistible.
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Apple-Maple Tart
Set in our buttery Pâte Brisée and garnished with candied apple slices, this Apple Maple Tart is straightforward but refined and even tastier when topped with the remaining diminished maple syrup.
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German Chocolate Cake with Butterscotch Glaze
Chock filled with candy German’s chocolate and drizzled with a decadent butterscotch glaze, this German Chocolate Cake with Butterscotch Glaze is a simple and scrumptious various to its extra concerned layer cake cousin.
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Caramel Apple Cream Puffs
A velvety cream layers the middle of those pastries alongside a festive apple filling. Baked to golden perfection, these handheld goals are the best shareable deal with!
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The put up Heat Flavors of Fall: Caramel, Butterscotch, Toffee, and Maple Treats first appeared on Bake from Scratch.
