Floor Beef and Gravy solely wants 20 minutes and some pantry staple substances to make. It’s a comforting and filling weeknight meal!
A QUICK GROUND BEEF DINNER RECIPE
After I let you know this Floor Beef and Gravy is one comforting meal I actually imply it. It’s so easy but so scrumptious, it would be best to make it at the least as soon as every week. It’s a kind of consolation meals I make fairly typically and it’s one I do know everybody will get pleasure from. This meal simply feeds 4 folks and might be stretched a bit additional should you serve with one thing filling like mashed potatoes. It’s meals like this that fill bellies with out breaking the financial institution!
FREQUENTLY ASKED QUESTIONS:
We love this Floor Beef and Gravy finest with a few of my Crock Pot Mashed Potatoes or easy range high Creamy Mashed Potatoes. However that is additionally scrumptious with egg noodles, on a mattress of rice and even your favourite pasta.
Add some diced onion and bell pepper to the meat to make it somewhat extra bulked up. You may additionally stir in some frozen veggies whereas it’s simmering for a heartier meal.
Turkey, rooster, or venison can all be used as a substitute of floor beef if desired. You could need to swap up the meat broth for rooster or vegetable broth although.
Hold leftovers within the fridge for as much as 3 days or preserve them longer by freezing for as much as 3 months.
Reheat within the microwave or again within the skillet. You could want so as to add one other splash of beef broth to assist loosen it up.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- lean floor beef – I used 80/20 lean floor beef.
- salted butter – you should use unsalted butter if you want to reduce on sodium.
- cloves garlic – I at all times desire recent garlic because it provides the very best taste however you should use the jarred stuff if that’s what you will have.
- dried minced onion – you should use a little bit of freshly diced onion should you desire.
- black pepper
- all-purpose flour – that is used to thicken the gravy, you can even use cornstarch.
- beef broth – can use low or no sodium if essential.
- Worcestershire sauce
HOW TO MAKE GROUND BEEF AND GRAVY:
In a big skillet over medium-high warmth, prepare dinner the bottom beef, breaking it up into crumbles till there is no such thing as a pink left, 8-10 minutes. I prefer to get somewhat char on the meat if potential. Drain any extra grease.
Decrease the temperature to medium warmth and add the butter. Enable the butter to soften.
Stir within the garlic, minced onion, and black pepper till aromatic, 30 seconds.
Add the flour and stir it in, prepare dinner for 1 minute.
Slowly stream within the beef broth whereas stirring consistently to keep away from lumps. Add the Worcestershire sauce and stir it in.
Simmer for five minutes till thickened, serve instantly over mashed potatoes.
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- Please confer with my FAQ’s (Continuously Requested Questions) and ingredient checklist above for different substitutions or for the solutions to the most typical questions.
Energy: 238kcal | Carbohydrates: 5g | Protein: 26g | Fats: 12g | Sodium: 622mg | Fiber: 0.3g | Sugar: 1g
“The Nation Prepare dinner” will not be a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are necessary to you, we advocate working the substances by means of whichever on-line dietary calculator you like. Energy and different dietary values can differ fairly a bit relying on which manufacturers had been used.
