This Bacon Zucchini Pie is straightforward to make and an exquisite option to get pleasure from summer season zucchini. The mix of mozzarella cheese, bacon, seasonings, and zucchini is great.
In case you love this dish, additionally, you will love our Backyard Vegetable Pie. It’s loaded with bacon, yellow squash, zucchini and backyard recent tomatoes! Then we add some scrumptious seasonings and it virtually has a pizza style.
❤️WHY WE LOVE THIS RECIPE
This scrumptious bacon zucchini pie is an excellent option to get pleasure from zucchini. This may very well be served for breakfast, lunch, or dinner. It’s really easy to make and reheats nicely, too. This may rapidly turn out to be one in every of our favourite summer season recipes. It’s tremendous versatile as you possibly can add different greens in case you like and you may depart the bacon out and make it a vegetarian dish.
🍴KEY INGREDIENTS
- Pie crust
- Bacon
- Pink onion
- Zucchini
- Eggs
- Dried or recent parsley
- Dried or Contemporary basil
- Smoked paprika
- Mozzarella cheese
- Pepper
SWAPS
You should utilize turkey bacon as a substitute of normal bacon, ham or sausage, mushrooms, yellow squash, or a special cheese. It is a very versatile dish, and you may play with it to make it your individual.
🍽️HOW TO MAKE
This recipe could be very straightforward to make, particularly in case you use a store-bought pie crust. We made our personal, however if you wish to save time, simply use a Pillsbury crust you possibly can roll out.
COOKING STEPS
Step 1
Preheat oven to 400 levels. In a skillet, prepare dinner bacon, take away from skillet and put aside. In similar skillet on medium warmth, add zucchini and pink onion.
Step 2
Cook dinner whereas stirring till tender. About 3-4 minutes. Put aside and barely cool.
Step 3
In massive bowl whisk eggs and seasoning till blended, then add in zucchini combination, bacon and cheese. Add to pie crust and prepare dinner for 30-35 minutes or till heart comes out clear.
I added further zucchini slices to the highest and sprinkled with pepper.
⭐TIP
This pie reheats nicely and we all the time get pleasure from it for just a few days. It’s virtually like a quiche so it’s scrumptious for breakfast with a aspect of fruit!
OTHER VEGETABLE RECIPES
Bacon Zucchini Pie
This Bacon Zucchini Pie is an excellent option to get pleasure from summer season zucchini. FIlled with scrumptious cheese, eggs, bacon, pink onion and seasonings. You’ll be able to get pleasure from this for breakfast, lunch or dinner. It additionally reheats very well!
- 1 9 inch pie crust
- 4 slices of bacon cooked
- 1/2 cup of pink onion chopped
- 4 cups of zucchini thinly sliced
- 3 eggs
- 1 tablespoon of dried or recent parsley
- 1 tablespoon of dried or recent basil
- 1/2 teaspoon of smoked paprika
- 2 cups of shredded mozzarella cheese
- pepper to style
-
Preheat oven to 400 levels. In a skillet, prepare dinner bacon, take away from skillet and put aside. In similar skillet on medium warmth, add zucchini and pink onion.
-
Cook dinner whereas stirring till tender. About 3-4 minutes. Put aside and barely cool.
-
In massive bowl whisk eggs and seasoning till blended, then add in zucchini combination, bacon and cheese. Add to pie crust and prepare dinner for 30-35 minutes or till heart comes out clear.
I added further zucchini slices to the highest and sprinkled with pepper.
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