Spanakopita Bites are flaky and flavorful, and make an ideal appetizer to convey to your subsequent social gathering! With solely six easy elements, these spinach bites will not be solely simple to make, however style nice! They’ll be gone in a flash!
Spanakopita is a well-liked Greek meals pastry made with phyllo dough, spinach, and feta cheese. With this recipe, I’m adapting this favourite dish into one thing somewhat extra moveable for all of your upcoming gatherings! Spanakopita bites are a pleasant different to the standard social gathering snacks, however they’ll be simply as common!
The Key to a Profitable Spanakopita Recipe
Your spinach goes to make or break this dish! You’ll prepare dinner some thawed frozen spinach that has been squeezed. It’s VERY essential that you just squeeze out as a lot moisture from the spinach as doable! An excessive amount of moisture will make the bites soggy and so they received’t bake as nicely. I discover it greatest to make use of my fingers. Please, don’t skip this step!
Components for Simple Spanakopita Bites
Collect the next elements to make these bite-sized pastries:
- Mini phyllo dough shells, thawed
- Frozen spinach, thawed
- Minced onion
- Crumbled herbed feta cheese
- Olive oil
- Giant Eggs
You will discover detailed ingredient quantities and directions within the recipe card on the backside of the put up!
make Mini Spanakopita Bites
- First, preheat your oven to 350 levels F, then put together a baking sheet by lining it with a sheet of parchment paper.
- Warmth a big skillet in your stovetop over medium warmth. Add 1 tablespoon of olive oil. Subsequent, add the minced onion and sauté till delicate, about 3-4 minutes. Add the squeezed spinach and blend nicely. It could take a couple of minutes to mix every little thing collectively. Take away from warmth and permit it to chill for about 10 minutes.
- In the meantime, in a big bowl, beat the eggs. Add the remaining 2 tablespoons of olive oil and the crumbled feta cheese. Mix the cooled, cooked spinach combination with this egg combination.
- Place your phyllo cups on the ready baking sheet. Spoon the feta filling into every shell so they’re full however not overflowing.
- Bake for 12-Quarter-hour till heated by and the shells are frivolously golden brown.
Recipe Variations
This recipe is fairly simple, however you may experiment by including totally different herbs and seasonings for a unique taste profile.
- Add minced garlic to the onion and spinach.
- Think about extra seasoning comparable to nutmeg, salt and black pepper, or contemporary herbs like contemporary dill, parsley, and many others.
- You might strive some ricotta cheese together with the feta cheese- perhaps half and half.
FAQs
Can I make Spanakopita Bites forward of time?
Sure, these bites reheat nicely, or you possibly can make the filling forward of time and simply stuff and bake the shells proper earlier than serving.
Reheat them within the oven, uncovered, at 350 levels for 5-10 minutes. You can even eat them at room temperature.
How do I retailer leftover spinach bites?
Retailer these in an hermetic container within the fridge for 4-5 days.
Can I freeze them?
Sure, spanakopita bites freeze very nicely! As soon as absolutely cooled, switch them to a freezer bag or container. Reheat them straight from the freezer as directed above (although they could take somewhat longer!)
The place do I discover phyllo shells?
Phyllo shells are normally positioned within the freezer part of your grocery retailer, subsequent to the phyllo sheets and puff pastry.
What number of does this recipe for Spanakopita Bites serve?
This recipe makes about 30 spinach bites, and the dietary data is for about 3 bites per particular person.
Extra Chunk-Sized Appetizers
I really like bite-sized treats and snacks, as they’re really easy to eat with out a lot mess or fuss. Listed below are a few of my favorites:
- Avocado Tuna Salad Bites: These small appetizers pack somewhat kick and are the proper addition to your Recreation Day or social gathering menu.
- Parmesan Bread Bites are a terrific appetizer dipped in your favourite marinara. They’re simple to make from my pizza dough recipe, are basted with a wholesome dose of garlic butter, and sprinkled with Parmesan cheese.
- Cranberry Pecan Goat Cheese Bites: Image this: creamy goat cheese infused with a touch of tanginess, rolled in a crunchy coating of crushed pecans and a burst of sweetness from dried cranberries, drizzled with a balsamic discount.
- Hen Enchilada Bites: With rooster cooked within the gradual cooker and made with elements from Previous El Paso™, this simple rooster recipe will boost your Recreation Day and assist feed your hungry crowd
- Grape Jelly Meatballs: With just a few easy elements and hardly any prep, these meatballs are the proper appetizer for a vacation social gathering, tailgates, and sport day gatherings!
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Spanakopita
Spanakopita Bites are flaky and flavorful, making them an ideal appetizer to convey to your subsequent social gathering! With solely six easy elements, these spinach bites are simple to make, and style nice!
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Directions
-
Preheat oven to 350 levels F., and put together a baking sheet by lining it with a sheet of parchment.
-
Warmth skillet on range prime on medium warmth. Put 1 tablespoon of olive oil. Add the minced onion and sauté till delicate, about 3-4 minutes. Add spinach and blend nicely. It’ll take a couple of minutes for the spinach to heat up and soften in order that it blends simply. Take away from warmth and permit to chill for about 10 minutes.
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In a big bowl, beat eggs. Add remaining 2 tablespoons of olive oil and crumbled feta cheese. Mix cooled, cooked spinach combination with egg combination.
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Bake for 12-Quarter-hour till heated by and shells are frivolously browned.
Notes
- It’s VERY essential that you just squeeze out as a lot moisture from the spinach as doable. I normally do that with my fingers. An excessive amount of moisture will make the bites soggy and so they received’t bake as nicely.
- This recipe makes 30 particular person Spanakopita Bites.
- Dietary data has been calculated for 3 bites per particular person.
Diet
Serving: 1serving | Energy: 120kcal | Carbohydrates: 8g | Protein: 5g | Fats: 8g | Saturated Fats: 2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.004g | Ldl cholesterol: 44mg | Sodium: 148mg | Potassium: 142mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 4075IU | Vitamin C: 2mg | Calcium: 87mg | Iron: 1mg
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