Stuffed with chocolate chips, chewy oats, crunchy peanut butter, and M&M candies, Monster Cookie Bars are a enjoyable, handy twist on the previous favourite. Monster Cookies have been my household’s favourite cookie ever since I used to be a baby.
We use my grandmother’s monster cookies recipe and make a large batch yearly for our household’s tenting journey. Nonetheless, one 12 months we merely ran out of time for our baking plans.
Monster Cookie Bars
I adjusted Grandma’s recipe barely and pressed the cookie dough into the underside of a giant baking sheet. In much less time than it will have taken to bake a single tray of cookies, the bars had been cooling on the counter.
Straightforward as may be and the bars had been an enormous hit with everybody that attempted them.
I used to be anticipating a enjoyable deal with to snack on over the weekend, however these bars got here near trumping the unique Monster Cookies.
Barely extra gooey than the cookies and nonetheless crisp on high and backside, this is likely one of the greatest bar cookies I’ve ever tasted.
In the event you’re loopy for Monster Cookies like I’m, check out Monster Cookie Ice Cream swirled with chunks of peanut butter and loaded with cookies. It’s going to go away you craving only one extra chunk each time you make it.
Chewy oats, peanut butter cookie dough, brown sugar, and butter all mix to create these chocolate and m&m stuffed snackable Monster Cookie Dough Bites.
Chunk-size chunks of Monster Cookie dough are extra irresistible than ever when tucked into the Greatest Ever Cookie Dough Ice Cream.
And don’t neglect Monster Cookie Ice Cream Sandwiches! Chewy peanut butter oatmeal chocolate chip cookies are layered on both sides of a scoop of pure vanilla ice cream. These sandwiches are an ideal summer season dessert, or snack, or meal all by themselves.
Monster Cookie Bars Recipe
To make this recipe, you’ll want the next elements:
- butter
- white sugar
- brown sugar
- eggs
- baking soda
- vanilla extract
- maple syrup
- crunchy peanut butter
- quaint rolled oats
- chocolate chips
- M&Ms
Monster Cookies
Preheat the oven to 350°F. Beat collectively the butter and sugars. Add the eggs, vanilla, syrup, and baking soda.
Stir within the peanut butter. Add the oats and stir once more till effectively mixed. Combine within the chocolate chips.
Press the dough into the underside of a giant baking sheet, or jelly roll pan. High with the m&ms and frivolously press them into the dough.
Bake for 16-17 minutes, till the bars are frivolously browned and simply previous wanting moist on high. They won’t be agency, however they may arrange as they cool.
Bar Cookie Recipes
In the event you’ve been hanging out with me for lengthy in any respect, you realize my lengthy for EASY desserts. Dessert Bars are a terrific option to feed a crowd.
Almond Pleasure Brownies are a powerful dessert when topped with Do-it-yourself Ice Cream and Sizzling Fudge Sauce.
Cinnamon Pecan Shortbread Bars are good with a cup of espresso and I like having them stashed within the freezer.
Try all the Gluten Free Dessert Recipes on this web site!
Servings: 48 small bars
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Preheat the oven to 350°F. Beat collectively the butter and sugars. Add the eggs, vanilla, syrup, and baking soda. Stir within the peanut butter. Add the oats and stir once more till effectively mixed. Combine within the chocolate chips.
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Press the dough into the underside of a giant baking sheet, or jelly roll pan. High with the m&ms and frivolously press them into the dough. Bake for 16-17 minutes, till the bars are frivolously browned and simply previous wanting moist on high. They won’t be agency, however they may arrange as they cool.
Energy: 156kcal · Carbohydrates: 25g · Protein: 2g · Fats: 6g · Saturated Fats: 3g · Polyunsaturated Fats: 0.4g · Monounsaturated Fats: 1g · Trans Fats: 0.1g · Ldl cholesterol: 21mg · Sodium: 65mg · Potassium: 77mg · Fiber: 1g · Sugar: 18g · Vitamin A: 105IU · Vitamin C: 0.01mg · Calcium: 21mg · Iron: 1mg
{initially printed 7/24/14 – recipe notes and pictures up to date 11/20/24}