Marry Me Ravioli is a twist on a viral Marry Me Hen recipe. I elevated store-bought ravioli with a wealthy, home made cream sauce that includes sun-dried tomatoes, recent basil, Parmesan, garlic, onion, white wine, and heavy cream. This simple weeknight dinner comes collectively in beneath half-hour, and it is perhaps among the best pasta dishes I’ve made but!
Marry Me Ravioli
Put together to make a crowd-pleasing dish that everybody will love! I mixed heavy cream, rooster broth, garlic, onion, white wine, Parmesan, sun-dried tomatoes, and recent basil to create a wealthy, flavor-packed cream sauce that may win all people’s coronary heart! It’s shortly change into a favourite in my house, particularly with my husband! Whereas it’s good for a busy weeknight, you possibly can simply scale it as much as serve a big group. This scrumptious sun-dried tomato sauce works completely with any sort of ravioli—strive it with mushroom, spinach, cheese, or butternut squash-stuffed ravioli, or, as I did, with pesto-stuffed ravioli. Or, strive it with protein-filled ravioli like lobster or sausage, or just add pan-seared rooster. In the event you love this creamy Marry Me Ravioli, make sure to strive creamy sun-dried tomato rooster mozzarella pasta or this standard Tuscan shrimp orzo for an ideal dinner lineup!
Substitutions and variations for ravioli
- Ravioli varieties. Use any refrigerated or frozen ravioli or tortellini—choices like cheese, spinach, pesto, mushroom, or butternut squash-stuffed all work nicely.
- Pasta. Swap ravioli for different forms of pasta, ideally quick varieties equivalent to bow-tie (farfalle), spiral (fusilli), penne, orzo, or rigatoni.
- Rice. The sun-dried tomato sauce pairs nicely with jasmine, basmati, long-grain, or Arborio rice.
Add protein
Add your favourite protein to Marry Me Ravioli to make it a heartier, full meal. You possibly can add grilled rooster or steak. Or leftover cooked rooster or rotisserie rooster. Listed below are another concepts:
- Garlic Butter Shrimp
- Greatest Pan-Seared Skinless Boneless Hen Thighs
- Bacon Scallops with Lemon Butter Sauce
Storage and reheating suggestions
- Fridge. Retailer leftovers in an hermetic container within the fridge for as much as 3 days.
- Freezing will not be advisable.
- Microwave. Reheat in 30-second intervals, stirring in between, for a minute or two till warmed by way of. Chances are you’ll want so as to add a splash of milk or half-and-half to maintain the sauce creamy.
- Stovetop. Reheat in a skillet over low to medium warmth, including a little bit of cream or half-and-half to forestall the sauce from drying out. Stir often till scorching.
- Oven. Preheat to 300°F (150°C). Place the sun-dried tomato ravioli in an oven-safe dish, cowl with foil, and warmth for 15–20 minutes, or till totally warmed by way of.
Different ravioli recipes you may like
Spinach and Mushroom Ravioli
Garlic Butter Hen with Zucchini, Corn, and Ravioli
Vegetarian Ravioli with Candy Potatoes and Portobello Mushrooms
Butternut Squash Ravioli with Brown Butter Sauce and Pecans
Hen Ravioli with Basil Pesto and Veggies
Italian Ravioli with Spinach, Artichokes, Capers, Solar-Dried Tomatoes
Marry Me Ravioli
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Substances
- 16 oz refrigerated ravioli
- salt and pepper
- ⅓ cup chopped onion white or yellow
- 5 cloves garlic finely chopped
- 4 oz oil-packed sun-dried tomatoes drained of most oil, chopped
- ½ cup dry white wine or use rooster inventory
- 1 cup heavy cream
- ½ cup shredded Parmesan room temperature
- ½ cup rooster inventory or extra
- recent basil
Directions
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Boil ravioli in response to package deal directions. Drain. Within the meantime, proceed with the remainder of the recipe.
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In a big, high-sided skillet, add chopped onion, garlic, and sun-dried tomatoes (together with a number of the oil from the jar, however drain most of it). You do not want any cooking oil as a result of the sun-dried tomatoes are packed in oil, and you’ll add extra if wanted. Prepare dinner on low to medium warmth for about 5 minutes till the onions are softened. Deglaze the pan with ½ cup of white wine, permitting it to cook dinner down barely.
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Subsequent, pour in 1 cup of heavy cream and convey to a simmer over low to medium warmth. Stir within the shredded Parmesan cheese till totally integrated. If the sauce is just too thick, add ½ cup of rooster to skinny it out, including extra if essential. Season with salt and pepper to style.
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Add the cooked and drained ravioli to the skillet with the sauce and gently reheat. Prime with recent basil and serve.
Vitamin
