Cabbage Roll Soup is a hearty, savory dish impressed by the flavors of stuffed cabbage rolls! Filled with floor beef, rice, tomatoes, seasoning, and naturally, cabbage!
A FILLING SOUP IN UNDER AN HOUR
Cabbage Roll Soup is a comforting soup recipe that you simply’ll love for those who take pleasure in a very good, basic cabbage roll. It’s form of all of the flavors and enjoyable of cabbage rolls with out all of the fuss! I like that it’s cooked in a wealthy tomato beef-based broth so the cabbage can soften and take up the flavors of the meat and spices. It’s excellent for these chilly fall evenings or while you simply desire a good cozy bowl of soup to warmth you up from the within out!
FREQUENTLY ASKED QUESTIONS:
You may make a vegetarian model of this soup so simply. Merely use both a meat substitute of alternative (like not possible meat) as an alternative of the bottom beef. Or you possibly can simply go away the meat out altogether. For the inventory, you should use a vegetable broth as an alternative of a beef broth.
It is a thick and hearty soup for positive. For those who’d prefer it extra “soupy”, simply add a little bit of water or extra beef broth till it reaches your required consistency.
This cabbage and meat soup may be very filling, however it could actually pair properly with a inexperienced salad and your favourite Garlic Bread, Breadsticks, or dinner rolls.
Sure you would. I might most likely observe my recipe from Crock Pot Unstuffed Cabbage Rolls however add about 2-3 cups of low sodium or unsalted beef broth to that recipe to make it extra like a soup.
As soon as your soup cools right down to room temperature you possibly can switch it to an hermetic container. Leftovers may be saved within the fridge for as much as 4 days. Reheat leftovers in a pot on the range or in a bowl within the microwave.
Any leftover soup may be frozen. Be certain the soup has cooled off earlier than transferring to an hermetic container, be certain that to go away about ¾” on the high. It may be frozen for as much as 3 months.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- yellow onion
- additional virgin olive oil
- lean floor beef– lean floor hen, floor turkey, or floor pork may be used rather than the meat.
- garlic cloves – I exploit freshly mined garlic right here however you should use the jarred stuff to avoid wasting time.
- lengthy grain rice – you would make this with minute rice however you might wish to alter the liquid a bit (except you need this extra soupy) since minute rice doesn’t want as a lot liquid to prepare dinner.
- cabbage – be certain that to take away the core earlier than chopping all of it up
- diced tomatoes with juices
- tomato paste – for those who discover the tomatoes make this a bit too acidic to your tastes, attempt including a Tablespoon of sugar to your soup. This often balances out any sturdy acidic flavors with out making it style candy.
- low sodium beef broth– For those who’re delicate to sodium, I undoubtedly suggest sticking to a low sodium beef broth for those who can. If not, you would use common beef broth, simply watch out since you don’t need it to change into too salty.
- paprika
- dried thyme
- Worcestershire sauce
- bay leaves – if for some purpose you forgot to select up bay leaves, don’t let this cease you from making it. Simply go away them out. I promise they do add a beautiful depth of taste although.
- salt and pepper
HOW TO MAKE CABBAGE ROLL SOUP:
In a big pot or Dutch oven warmth olive oil, then floor beef, onion, and garlic over medium excessive warmth. Brown and crumble the bottom beef till absolutely cooked and onions are softened. Drain any extra grease.
Stir within the chopped cabbage and let prepare dinner till barely softened, about 3 minutes.
Add within the diced tomatoes, tomato paste, beef broth, raw rice, paprika, dried thyme, Worcestershire sauce, bay leaves, salt and floor pepper. Stir nicely to mix.
Convey the combination to a boil, then cut back the warmth to medium low. Cowl the pot and let simmer till the rice is absolutely cooked, roughly 30-35 minutes. Take away bay leaves earlier than serving.
CRAVING MORE RECIPES?
Stop your display from going darkish
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In a big pot or Dutch oven warmth olive oil, then floor beef, onion, and garlic over medium excessive warmth. Brown and crumble the bottom beef till absolutely cooked and onions are softened. Drain any extra grease.
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Stir within the chopped cabbage and let prepare dinner till barely softened, about 3 minutes.
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Add within the diced tomatoes, tomato paste, beef broth, raw rice, paprika, dried thyme, Worcestershire sauce, bay leaves, salt and floor pepper. Stir nicely to mix.
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Convey the combination to a boil, then cut back the warmth to medium low. Cowl the pot and let simmer till the rice is absolutely cooked, roughly 30-35 minutes.
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Take away bay leaves earlier than serving.
- Please discuss with my FAQ’s (Often Requested Questions) and ingredient listing above for different substitutions or for the solutions to the most typical questions.
Energy: 323kcal | Carbohydrates: 28g | Protein: 31g | Fats: 10g | Sodium: 1080mg | Fiber: 5g | Sugar: 8g
“The Nation Cook dinner” shouldn’t be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are necessary to you, we suggest operating the elements by means of whichever on-line dietary calculator you like. Energy and different dietary values can range fairly a bit relying on which manufacturers had been used.