Caroline’s Truffles X Bake from Scratch Hummingbird Cake
HUMMINGBIRD CAKE
A dream collaboration with Caroline’s Truffles and Brian Hart Hoffman is right here! We’re so excited to introduce this nut-free Hummingbird Cake. This delicate combination of pineapples, bananas, nutmeg, and cinnamon create a dense, scrumptious spice cake that’s topped with a subtly candy cream cheese icing. Order yours and obtain this ready-to-eat cake at your door at the moment!
Baking Provides
LARS OWN® SWEDISH PEARL SUGAR
Swedish pearl sugar is all pure and is used to embellish cinnamon rolls and cookies. Pure white granules of sugar retain their look and won’t soften below oven temperatures. Recipe included on the again of the resealable pouch.
LARS OWN® BELGIAN PEARL SUGAR
Belgian pearl sugar is used to create caramelized crunchy pockets of sweetness in Belgian Liège sugar waffles. Recipes are included on the again of every resealable pouch.
COPPER CANELÉ MOLDS
Whereas fluted molds add a chic contact to your canelés, the distinctive texture of the caramelized crust and smooth, custardy inside that outline canelés is immediately influenced by the warmth conductivity of copper molds. You’ll discover molds manufactured from chrome steel, aluminum, and even sicilone, however purists insist that investing in copper molds is crucial for mastering this traditional French deal with—and we couldn’t agree extra.
WILLIAMS SONOMA GOLDTOUCH® PRO NONSTICK JELLY ROLL PAN
Designed to evenly bake and brown every thing from pastries and cookies to greens and nuts, Williams Sonoma’s commercial-quality pan is crafted of aluminized metal with a wire-reinforced rim for distinctive sturdiness. It options Goldtouch® Professional nonstick coating—their most superior nonstick end—for simple launch and fast cleanup.
WILLIAMS SONOMA GOLDTOUCH® PRO NONSTICK QUARTER SHEET
Williams Sonoma’s quarter-sheet pans are perfect for baking small batches of cookies or heating up meals within the toaster oven. Crafted of aluminized metal, these commercial-quality pans characteristic Goldtouch® Professional nonstick coating—their most superior nonstick end—for simple launch and fast cleanup.
Books
BAKE FROM SCRATCH VOLUME 8
We’ve gathered each mouthwatering recipe from our 2023 journal points, in addition to beautiful images and step-by-step guides, into this complete assortment of all issues great and candy (and savory!). This annual assortment of greater than 300 recipes will inform and encourage you to bake your best-ever breads, desserts, tarts, pastries, and a lot extra!
BAKE UNTIL GOLDEN BROWN
Straight from the pages of Bake from Scratch – Don’t miss out on being the primary to pre-order Britney Breaks Bread’s first cookbook! In her first cookbook, Bake till Golden Brown, Britney shares her favourite candy and savory bakes from heirloom desserts handed down from her family members.
IT’S TIME TO BAKE PASTRIES
That includes greater than 60 foundational recipes, step-by-step directions, useful ideas and tips, and full-color images all through, this e book gives you the information and confidence to grasp the necessities of pastry to create pâtisserie-style bakes at dwelling.
CRUMBS
With new takes on old-world recipes and time-honored classics, Ben Mims’s latest cookbook is a scrumptious tour of worldwide flavors. You’ll love exploring its almost 300 recipes equivalent to Pakistani Cumin Seed Cookies, Welsh Griddled Currant Cookies, and numerous holiday-themed bakes.
FAST FIX BAKING: 85 RECIPES READY TO ENJOY IN 2 HOURS OR LESS
These fast-fix recipes are easy, satisfying, and will be measured, combined, and baked in two hours or much less. Crammed with decadent desserts, fluffy breads, buttery pies, flaky tarts, crowd-pleasing cookies, and big-batch bars, let this e book be your go-to for rapidly conquering cravings, welcoming sudden visitors, and indulging with household and associates, even when time is scarce.
HOLIDAY COOKIES
Over 100 recipes divided into mouth-watering classes. A festive celebration of minimize, iced, and sandwiched cookies, that is the final word cookbook for the vacation cookie connoisseur. Full with tried- and-true approach and step-by-step images, it gives each foolproof recipes and the professional know-how wanted to execute a very beautiful cookie plate. Your candy vacation journey is a preheat away. Discover the wonderful world of vacation baking from your own home kitchen.
HOLIDAY COUPETAILS
Pop some bubbly and lift a coupe to your new favourite cocktail e book, Vacation Coupetails. This festive assortment of cocktail recipes crafted by Brian Hart Hoffman and Brooke Bell contains seasonal flavors served up in the popular glass of imbibers all over the place: the coupe. This e book solutions the decision of dwelling bartenders who’ve been asking for extra since Brian’s first sold-out cocktail e book, The Coupe, premiered in 2016. Along with favourite drinks impressed by Brian and Brooke’s travels and reminiscences with household and associates, Vacation Coupetails additionally gives appetizers and desserts to maintain your holidays merry and vivid. From heat, cozy drinks excellent for sipping hearth to massive batch cocktails and lightweight bites superb for vacation entertaining, this e book embraces the magic of the season.
