Blueberry Pancake Syrup – Barefeet within the Kitchen

Blueberry Pancake Syrup is a fast and straightforward strategy to make your pancake or waffle breakfast deliciously particular. You received’t consider how easy it’s to show 4 primary components right into a showstopping, vibrant purple feast for the eyes and mouth!

Blueberry Pancake Syrup

I don’t know should you’re as loopy for blueberries as I’m, however I can’t consider a extra appetizing trying breakfast than a stack of blueberry waffles or pancakes.

And should you simply occurred to douse them in blueberry syrup, I believe I would simply go straight to heaven. It’s like blueberry inception!

In fact, this blueberry pancake syrup can also be unimaginable on high of waffles however the blueberry-on-top-of-blueberry enjoyable doesn’t have to cease there. You possibly can drizzle it over Blueberries and Cream Almond Oatmeal or Blueberry Baked Oatmeal.

Or make your individual soda with a few tablespoons stirred into an icy chilly glass of seltzer.

Blueberry Pancake Syrup Recipe

To make this recipe, you’ll want the next components:

• blueberries
• sugar
• water
• recent lemon juice (optionally available)

Blueberry Syrup for Pancakes

Mix the berries, sugar, and water in a medium saucepan and convey to a boil.

When the berries soften and start to burst, cut back the warmth to a simmer and press down gently on the berries with a wood spoon as they burst. Proceed cooking for 8-10 minutes, stirring sometimes, till the berries have damaged down and the liquid turns deep purple.

Take away the pan from the warmth. Place a tremendous mesh strainer over a bowl and pour the blueberry combination by way of it. After straining, discard the bits of cooked berries within the strainer. Add a tiny little bit of lemon juice to the syrup now, if desired.

Wipe out the saucepan* and return the strained berry sauce to the pan. Proceed cooking over a low simmer, whereas stirring continually, for about 5 minutes, simply till a spatula barely leaves a hint on the backside of the pan. Take care to not overcook.

Enable the syrup to chill fully earlier than transferring it to an hermetic container for storage within the fridge.

*Should you like extra texture in your syrup, you possibly can skip the straining step. After the berries have burst and the syrup is deeply coloured, merely add the lemon juice and proceed.

Pancake Toppings

Actual maple syrup is all the time a winner, however are you on the lookout for extra methods to alter up your pancakes or waffles? I’ve acquired you greater than lined.

Whipped Strawberry Butter is fluffy, creamy, candy, and buttery goodness in a reasonably pink package deal. That is superb on toast, scones, pancakes, popovers, muffins, breads, and absolutely anything else you would possibly need to butter!

Buttermilk Syrup is creamy, wealthy with brown sugar, buttermilk, and butter, and considerably harking back to caramel. Nonetheless, it isn’t practically as candy as a conventional caramel sauce and it’s pure breakfast heaven when poured over a stack of sizzling pancakes.

Candy, tart, clean, and creamy, microwave lemon curd actually is feasible in simply minutes! It makes a candy and tart, sunshiney topping for pancakes, too.

Calling all peanut butter lovers! This one’s for you! Creamy, wealthy, peanut butter syrup makes a incredible topping in your favourite stack of do-it-yourself pancakes or waffles.

No candy tooth? No drawback. Convey somewhat savory wow to your breakfast desk with sausage gravy. It’s a match made in heaven.

And it could sound odd, however I promise Sizzling Maple Syrup (and no, I don’t imply the temperature) is a wild however scrumptious departure from the norm.