Spaghetti Margherita | A Bountiful Kitchen

Spaghetti Margherita is likely one of the hottest recipes on A Bountiful Kitchen! It’s easy, contemporary, scrumptious, and I do know you’re going to find it irresistible as a lot as we do!

Contemporary tomatoes, olive oil, butter, garlic, contemporary basil, grated Parmesan and creamy mozzarella tossed with spaghetti. This basic dish takes minutes to make. Begin to desk in half-hour. It’s fairly probably essentially the most excellent dinner!

A simple to make weeknight dinner, but additionally particular sufficient to serve to friends. Throw collectively a crisp Caesar salad and our favourite No-Fail French Bread and also you’ve received a whole meal! The images on this put up present the completed dish in a serving bowl, however more often than not, I serve it straight out of the pan on the stovetop!

I initially posted this recipe in 2010, however have up to date it a bit. Spaghetti Margherita is a straightforward and straight-forward dish. Whereas the pasta is cooking, you possibly can throw collectively the sauce.

Some folks think- Margherita Pasta? Is that alcoholic? The reply is not any. Legend (some query this) says that Pizza Margherita was created within the late 1800’s, and named for Queen Margherita to mirror the colours of the Italian flag. The pasta variation adopted.

I do know I say this the entire time, however EVERYONE loves this dish. After I make it for my boys, they find it irresistible, regardless that it’s meatless. When one among our sons returned kind serving a mission in Guatemala for 2 years, this was his request for first meal at dwelling. That’s saying one thing, don’t you suppose?? I hope you like this Foster household favourite!

Servings: 4 as a primary dish, 6 as a facet

Cook dinner ModeStop your display from going darkish

• Cook dinner pasta. Put aside, or whereas pasta is cooking put together sauce.

• In giant skillet, warmth oil and butter over low warmth.

• Sauté the garlic till aromatic over low warmth, about 1 minute.

• Add tomatoes, sugar, salt and pepper.

• Cowl and prepare dinner for 10 minutes. Add basil, and pasta to pan with tomatoes.

• Cook dinner for 2-3 minutes, simply till all pasta is heated by.

• Simply earlier than able to serve, pour into serving bowl, toss with contemporary mozzarella and grated cheese. Serve without delay with extra grated cheese, and extra contemporary basil if desired.

• Drizzle with a bit extra olive oil and prime with a light-weight sprinkle in fact sea or kosher salt.

-Contemporary Mozzarella differs from mozzarella that’s bought in most cheese instances at grocery shops. Some grocery shops, resembling Harmons in Utah, make their very own contemporary mozzarella every day. Ensure you are buying contemporary mozzarella for this dish. Contemporary Mozzarella is created from complete milk in small batches, normally spherical in form and surrounded in liquid.
-In the event you aren’t rising basil in your again yard, you should purchase contemporary basil at farmers markets, grocery and backyard shops. One plant will yield contemporary basil for a number of recipes this summer season.