Hearth up the grill for this grilled shrimp kabobs recipe! They arrive out juicy and completely seasoned, preferrred for a summer season cookout or weeknight meal. (Baked choice included!)
When it’s summer season, it’s grilled meals for dinner—nightly! One among our prime proteins to grill is shrimp, as a result of it’s supremely fast (as in, underneath 5 minutes). This grilled shrimp kabobs recipe is a brand new household favourite: it’s acquired a customized seasoning mix that makes this juicy seafood style irresistible!
You don’t even want to attend for a marinade. Thread the shrimp onto skewers and it’s a scrumptious summer season dinner, served with rice or couscous. We’ve acquired a baked choice as nicely should you don’t have a grill. Take them excessive with our creamy Comeback Sauce for the very best deal with!
“The recipe was nicely written and simple to observe. The seasoning is superb and the Comeback Sauce was a scrumptious praise. We are going to in all probability add just a little further sizzling sauce subsequent time as we like just a little extra warmth!” -Renata
Elements on this shrimp kabobs recipe
There are many choices on the retailer with regards to shopping for shrimp, and this recipe works with many differing kinds! Listed here are a couple of suggestions in regards to the components on this recipe:
- Massive shrimp: We like utilizing tail on and deveined shrimp, as a result of it stays juicy on the grill and appears the very best aesthetically. We used 26 to 30 per pound dimension, however you need to use medium or jumbo (alter the prepare dinner time accordingly).
- Olive oil: Further-virgin olive oil is our cooking oil of selection for shrimp.
- Seasonings: Smoked paprika, garlic powder, onion powder, cumin, and kosher salt make a easy shrimp seasoning. Hunt down smoked paprika should you can: it’s important for the flavour (although normal paprika works as an alternative).
- Lemon wedges and recent parsley: Spritzing the shrimp with recent lemon juice provides a zing to the flavour. Parsley provides a pleasant look as a garnish.
make shrimp kabobs
Shrimp kabobs are fast and simple: no want to attend for a marinade! Add our fast seasoning mix they usually’re prepared in minutes. You may make them grilled or baked. Listed here are the grilling directions (or leap to the recipe beneath):
Step 1: Preheat a grill to medium-high warmth (375 to 450°F) and place the picket skewers in a bowl of water. Place the shrimp in a bowl, drizzle with olive oil and season with smoked paprika, garlic powder, onion powder, and kosher salt.
Step 2: Thread the shrimp onto the skewers, alternating course of the tails and making them simply contact one another (to avoids spinning if you flip). Place the shrimp straight on a grill and grill 1 to 2 minutes per aspect till vivid pink and cooked by way of. Or, see the baked choice beneath.
Step 3: Take away from the grill and squeeze on recent lemon juice. Add
Alternate methodology: shrimp kabobs within the oven
Don’t have a grill, or it’s not grilling season? You may make these shrimp kabobs within the oven! Broil for two minutes per aspect or bake for 3 minutes per aspect till opaque. You might want to chop a shrimp to evaluate whether or not it’s cooked by way of: if not, prepare dinner a bit longer till cooked by way of however nonetheless juicy.
Dipping sauces for shrimp kabobs
The most effective a part of this shrimp kabobs recipe is the dipping sauce! Any shrimp is made exponentially higher by an amazing dipping sauce. We love serving these with Comeback Sauce, however there are such a lot of different choices! Listed here are some favorites:
Are you able to make marinated shrimp skewers?
Sure! Go to our Shrimp Marinade and observe the directions there. You’ll want to permit for 1 hour for the shrimp to marinate. As a result of we don’t like ready, we choose the seasoning methodology within the recipe beneath!
Methods to serve shrimp kabobs
We love kabobs of any kind as a result of they appear stunning positioned on a mattress or rice or one other entire grain! Listed here are a couple of methods we wish to serve them:
Dietary notes
This shrimp kabobs recipe is gluten-free, dairy-free and pescatarian.
Often requested questions
You possibly can soak picket skewers in water for at the least half-hour earlier than grilling. Alternatively, you need to use steel skewers, that are much less more likely to stick.
Shrimp prepare dinner rapidly! Relying on their dimension, grill them for 1 to 2 minutes per aspect, or till they flip pink and opaque. Overcooked shrimp grow to be powerful and rubbery.
Nearly any vegetable works nicely! Widespread selections embody bell peppers, onions, zucchini, mushrooms, cherry tomatoes, and pineapple.
Marinating shrimp for too lengthy in an acidic marinade (like one with lemon or lime juice) could make them mushy. It’s finest to marinate for not more than half-hour. Go to Shrimp Marinade.
Description
Hearth up the grill for this grilled shrimp kabobs recipe! They’re fast and simple and are available out juicy and completely seasoned, preferrred for a summer season cookout or weeknight meal.
- 1 pound giant shrimp, tail on and deveined (we used 26 to 30 per pound dimension), wild caught if doable*
- 1 tablespoon extra-virgin olive oil
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ⅛ teaspoon cumin
- ½ teaspoon kosher salt
- 4 lemon wedges
- Finely chopped recent parsley, for garnish
- Comeback Sauce, for serving (if desired)
- Preheat a grill to medium-high warmth (375 to 450°F). Soak picket skewers for at the least 20 minutes.
- Pat the shrimp dry with a paper towel or clear towel. Place it in a bowl and add the olive oil, smoked paprika, garlic powder, onion powder, cumin and kosher salt. Combine to mix.
- Thread the shrimp onto the skewers, alternating course of the tails and making the shrimp simply contact one another (so that they don’t spin when flipping the skewers). Place skewers straight on the grill and grill 1 to 2 minutes per aspect, till vivid pink and cooked by way of.
- Take away from the grill and squeeze on recent lemon juice from the lemon wedges. High with finely chopped parsley if desired. If desired, serve with Comeback Sauce.
Notes
*It’s also possible to use medium or jumbo shrimp; medium shrimp ought to prepare dinner in nearer to 1 minute per aspect, and jumbo in about 2 minutes per aspect.
- Class: Primary Dish
- Methodology: Grilled
- Delicacies: American
- Food plan: Gluten Free
